Ingredients:
- 1 pkg. cream cheese (approx. 200gr)
- 1/2 cup mayonnaise
- 1/2 tbsp. White Kalamata Papadimitriou balsamic vinegar
- 1/2 tbsp. lemon juice
- Dash of Tabasco sauce
- 1/4 cup chopped walnuts or pecans
- 215g chopped Kalamata pitted Olives by FOS
Preparation instructions:
- Mix all together
- Serve with crackers or small rye rusks