Fos 1704 Greek Extra Virgin Olive Oil

Premium Extra Virgin Olive Oil Range

PDO / PGI / Organic – High Polyphenols

A certified origin portfolio of extra virgin olive oils designed for premium retail, gourmet distribution, and foodservice applications. Produced from carefully selected olive varieties and protected geographical regions, the range is characterized by high polyphenol content, low acidity levels, and naturally preserved nutrients, ensuring both superior sensory quality and strong nutritional positioning.

P.G.I. Lakonia Extra Virgin Olive Oil

Produced from Koroneiki and Athinolia varieties grown in the Lakonia region of the Peloponnese. A well-balanced extra virgin olive oil with consistent sensory profile, naturally rich in antioxidants and polyphenols, and characterized by low acidity. Suitable for mainstream retail, HoReCa, and export distribution under PGI certification.

Organic P.G.I. Lakonia Extra Virgin Olive Oil

Sourced from certified organic small-scale farmers across the wider Peloponnese region, cultivated under sustainable agricultural practices and selective hand harvesting. Naturally high in polyphenols and nutrients, with low acidity and clean-label positioning. Designed for organic retail segments and premium private label programs.

P.D.O. Kalamata Extra Virgin Olive Oil

A protected designation of origin olive oil produced exclusively in the Kalamata region. Known for its distinctive aromatic complexity and refined taste profile, combined with naturally high antioxidant levels and low acidity. A premium terroir-driven product suited for gourmet retail and specialty markets.

Unfiltered P.G.I. Lakonia Extra Virgin Olive Oil

A minimally processed extra virgin olive oil in its natural, unfiltered state, retaining fine olive particles. This results in an intensified aroma profile and elevated levels of natural nutrients and polyphenols. Offers a more robust sensory experience with authentic character, positioned for niche gourmet and high-value culinary applications.

Available Types

Organic Extra Virgin Olive Oil
Unfiltered Extra Virgin Olive Oil (Cold-Pressed)
Private Label Production Available

Certifications

Complete Solutions for Retail, HO.RE.CA. & Bulk

With extensive experience in private label development, FOS provides reliable and flexible solutions tailored to Retail, HO.RE.CA., and Bulk partners worldwide.

Packaging & Logistics

From family kitchens to international food service operations, FOS Greek Extra Virgin Olive Oil delivers purity, provenance, and the true taste of Greece.

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