Fos Greek Antipasti & Pickled Vegetables

Antipasti & Pickled Vegetables

For mezze platters, deli counters & gourmet assortments

Vibrant colors, authentic flavors, and Mediterranean tradition in a carefully curated selection of antipasti and pickled vegetables. Perfect for mezze platters, deli counters, and gourmet assortments, our range is crafted to delight both the eye and the palate.

Prepared using traditional recipes and supported by modern food safety systems, each product offers depth of flavor, quality you can trust, and consistent excellence.

Our collection is available in both conventional and organic lines.

Sun Dried Tomatoes

Produced using geothermal drying technology in a controlled environment, ensuring consistency, food safety, and energy efficiency. Made from carefully selected tomatoes with naturally concentrated flavor and vibrant color. Ideal for deli retail, ready meals, salads, and ingredient applications where clean-label products are required.

Vine Leaves Stuffed with Rice

A ready-to-serve solution based on tender vine leaves filled with seasoned rice and aromatic herbs. Designed for convenience-driven markets, offering stable shelf life and consistent portioning. Suitable for retail packaging, mezze assortments, and foodservice menus.

Roasted Sweet Peppers (Florinis Type)

A premium roasted pepper line with thick flesh and naturally sweet, lightly smoky profile. Available in multiple formats (whole, strips, paste, and mixed colors), supporting diverse applications across retail shelves, foodservice kitchens, and industrial processing.

Macedonian & Peloponnesian peppers

Green semi-chili peppers preserved in brine, offering balanced heat and strong aroma. A versatile product for salads, sandwiches, and cooking, with strong positioning in traditional and ethnic food categories.

Roasted Eggplant Purée

A smooth, ready-to-use ingredient made from roasted eggplants, delivering a consistent smoky flavor profile. Suitable for large-scale production of dips, spreads, and sauces, as well as foodservice kitchens seeking time-saving solutions.

Stuffed Vegetables with Cheese (Antipasti)

A high-value antipasti selection combining crunchy vegetables and olives with creamy fillings. Available with different cheese profiles and in multiple preservation formats (oil, pasteurized, unpasteurized), allowing flexibility across chilled and ambient distribution channels. Ideal for deli counters and premium retail ranges.

Cherry Peppers

Uniform, small-sized peppers with firm texture and a balanced sweet-spicy profile. Designed for stuffing and appetizer use, supporting both foodservice creativity and retail convenience formats. Available in red and green variants for product range diversification.

Product range

Sun-Dried Tomatoes
Red Roasted Peppers
Eggplant Purée
Jalapeños
Peloponnese (Pepperoncini)
Macedonian Peppers
Capers
Peppers Stuffed with cheese (Macedonian, Red Cherry, Red & Green Heart)
Green Olives stuffed with cheese
Mixed Vegetables
Sliced Beetroots
Garlic Cloves Marinated in Oil

Certifications

Packaging & Logistics

With flexible packaging solutions and extensive experience in private label development, FOS is a reliable partner for Retail, HO.RE.CA., and specialty food markets seeking distinctive Mediterranean flavors.

View Available Packaging